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INSTITUTE OF HOTEL MANAGEMENT – GCC

INSTITUTE OF HOTEL MANAGEMENT – GCC

AFFILIATED TO MAHARASHTRA STATE BOARD OF VOCATIONAL EDUCATION (MSBVE)
AFFILIATION NO. MSBVE/VTC – 2020/ 27517PMSBV20033
INSTITUTE CODE – 030669

IHM - Logo
IHM - Logo

INSTITUTE OF HOTEL MANAGEMENT – GCC

INSTITUTE OF HOTEL MANAGEMENT – GCC

AFFILIATED TO MAHARASHTRA STATE BOARD OF VOCATIONAL EDUCATION (MSBVE)
AFFILIATION NO. MSBVE/VTC – 2020/ 27517PMSBV20033
INSTITUTE CODE – 030669

Earn While You Learn

Kick Start Your Hospitality Career

Earn While You Learn

Kick Start Your Hospitality Career

Earn While You Learn

Kick Start Your Hospitality Career

Earn While You Learn

Kick Start Your Hospitality Career

Benefits of Joining IHM – GCC

Earn & Learn

Job Assistance

Accommodation Assistance

l

Free Career Counselling

Uniforms & Shoes

Meals on Duty

About Us

Welcome to I.H.M – GCC

Institute of Hotel Management (IHM – GCC) is affiliated with Maharashtra State Board of Vocational Examination (MSBVE).

IHM – GCC offers 6 months vocational certificate courses in hospitality. These courses focus on practical trainings (on-job trainings) as against the regular classroom (theoretical) training. IHM – GCC has partnered with the prestigious GCC Hotel & Club where the students will be provided practical on-job trainings and will be guided and mentored by the industry experts.

These practical on-job trainings help the students for improving his/her competency to meet the greater demands and challenges of the industry.

I.H.M – GCC takes keen interest to prepare such students into skilled trainees as demanded by the business industry. After developing a certain level of confidence, these students are trained in several skills that help them earn a livelihood. This helps them develop a positive view of their future.

I.H.M – GCC not only provides vocational trainings but also provides trainings in:

  • Personality development
  • Grooming & hygiene
  • English speaking and basic computer knowledge
  • Seminars and events

About Us

Welcome to I.H.M – GCC

Institute of Hotel Management (IHM – GCC) is affiliated with Maharashtra State Board of Vocational Examination (MSBVE).

IHM – GCC offers 6 months vocational certificate courses in hospitality. These courses focus on practical trainings (on-job trainings) as against the regular classroom (theoretical) training. IHM – GCC has partnered with the prestigious GCC Hotel & Club where the students will be provided practical on-job trainings and will be guided and mentored by the industry experts.

These practical on-job trainings help the students for improving his/her competency to meet the greater demands and challenges of the industry.

I.H.M – GCC takes keen interest to prepare such students into skilled trainees as demanded by the business industry. After developing a certain level of confidence, these students are trained in several skills that help them earn a livelihood. This helps them develop a positive view of their future.

I.H.M – GCC not only provides vocational trainings but also provides trainings in:

  • Personality development
  • Grooming & hygiene
  • English speaking and basic computer knowledge
  • Seminars and events

Our Courses

Considering the growth in industrialization, changing technology, social and economic changes, short-term vocational courses for students who have dropped out of education, add-on courses are required to promote such students. The Maharashtra State Business Education Examination Board was established in 1986 under the auspices of the Directorate of Vocational Education and Training to cater to the need for business education. Poor students from villages in different parts of the state are completing their training by getting admission in institutions. And the students who have completed the training sit for the examination conducted by the Board. Students who pass the examination are given a certificate by the government through the Maharashtra State Board. Board courses are a boon for employment and self-employment, especially for students who have dropped out of school.

Our Courses

Considering the growth in industrialization, changing technology, social and economic changes, short-term vocational courses for students who have dropped out of education, add-on courses are required to promote such students. The Maharashtra State Business Education Examination Board was established in 1986 under the auspices of the Directorate of Vocational Education and Training to cater to the need for business education. Poor students from villages in different parts of the state are completing their training by getting admission in institutions. And the students who have completed the training sit for the examination conducted by the Board. Students who pass the examination are given a certificate by the government through the Maharashtra State Board. Board courses are a boon for employment and self-employment, especially for students who have dropped out of school.

Certificate Course
in Basic
Food
Production

Duration :
06 Months

Eligibility :
8th Pass

Certificate Course
in Food &
Beverage
Service

Duration :
06 Months

Eligibility :
10th Pass

GCC
Skill
Development
Training
Program

Duration :
3 to 18 months

Course : Free

Certificate course in Basic Food Production

Duration :
06 Months

Eligibility :
8th Pass

Certificate course in Food and Beverage Service

Duration :
06 Months

Eligibility :
10th Pass

GCC Skill Development Training Program

Duration :
3 to 18 months

Course :
Free

What our Students Say?

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IHM-Testimonial

Pankaj Rajput

It is my immense luck and fortune to be the part of IHM-GCC where I can grow. The faculty members and department leaves no stone unturned to shape one’s future. My academic session at IHM-GCC have been a wonderful experience of learning with prolific exposure to outside. Huge respect, love and devotion for entire faculty members and IHM-GCC. It’s their efforts that make me to count myself into better hospitality professionals.

Pankaj Rajput

C.C. in F & B Service - Batch: 2020-2021
IHM-Testimonial

Rajat Saharan

The journey that started at IHM-GCC, was indeed one of the best decisions of our lives. Our professors have inspired us and challenged us throughout this quest to help us reach the epitome of success and achievement. The unique approach of “learning by doing”, industrial visits and On Job Training has led to immense value addition. The teachings we learnt will be helpful for all days henceforth.

Rajat Saharan

C.C. in F & B Service - Batch: 2020-2021
IHM - Testimonial

Deepak Kumar

I feel fortunate to be a student of this college. We are blessed with very senior and experienced faculty as well as state of art laboratories with sophisticated and advanced instruments on which students are allowed to work themselves. The institute has a very conducive atmosphere for education and training. We get plenty of opportunities to develop our all round personalities not only through excellent academic atmosphere but also through various co-curricular activities.

Deepak Kumar

C.C. in F & B Service - Batch: 2020-2021
IHM - Testimonials

Sandip kumar

It has been an amazing journey, studying under hospitality professionals and especially being a part of the IHM-GCC family. Residing within the campus was a good experience, considering the fact that the institute has state of the art infrastructure and facilities that make it even more interesting. I truly believe that I’m ready for the hospitality industry after gaining a lot of experience not only from classes but also from ON JOB TRAINING. I thank my mentors and colleagues, for molding me into the hospitality product that the industry needs.

Sandip kumar

C.C. in F & B Service - Batch: 2020-2021
IHM - Testimonials

Tejas Rathod

Seeking admission to IHM-GCC is like signing up for an exclusive world tour. The institute is a hub of different people from all over the country which makes it a great platform for diverse and intense learning. IHM-GCC has made every effort in providing the students with the best facilities, state of the art infrastructure and an amazing faculty to help bring out the best in all of us. The training and placement department is continuously helping the students in securing a bright future. All in all, my time here has been amazing and I am looking forward to better and more successful years here at IHM-GCC.

Tejas Rathod

C.C. in F & B Service - Batch: 2020-2021
IHM - Testimonials

Jigar Jadhav

When I first stepped into IHM-GCC, I knew deep within, that with the kind of infrastructure and facilities the institute offered, I would excel. My passion is “food” as I always wanted to be a Chef. The classroom teaching coupled with practical sessions provided me the zeal required in nurturing my talent. The overall experience gained during professional training at GCC hotel and club in various sections of food production department enhanced my performance both personally and professionally. The teaching-learning experience has been great and all the credit goes to the institute, dedicated chefs, amazing faculty, great and committed administration workforce, and my fellow students.

Jigar Jadhav

C.C. in Food Production - Batch: 2020-2021

Varun Jadhav

Knowing the quality served at GCC; when need came, my go to Institute for Hotel Management was only IHM-GCC. The institute has extremely experienced chefs along with a good management team, which helps us groom into helping hands in future. Thanks to IHM-GCC for being a grooming partner in my career.

Varun Jadhav

C. C. in F&B Services - Batch: 2021-2022

Sayali Khedekar

The Institute of Hotel Management-GCC, has been a very closely put organisation, which has a perfect balance between theory and practical learning, helping us try and deliver the best in our careers. I would like to express my Thanks to IHM GCC for being my Career Partner.

Sayali Khedekar

C. C. in Basic Food Production - Batch: 2021-2022

Sachin Vishwakarma

Training in a 3 Star Hotel ‘GCC Hotel and Club’, was something that caught my eye, and intrigued me about the course, making me enroll. IHM GCC didn’t disappoint me, and aced my expectations, in terms of learning theory and practical food production. It’s been a complete pleasure to learn with IHM GCC.

Sachin Vishwakarma

C. C. in Basic Food Production - Batch: 2021-2022

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